Lavender Life Company
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Bring the calming beauty of the lavender fields to your kitchen with our hand-harvested dried lavender flowers, grown with care and passion on our family farm. These fragrant, culinary-grade lavender herbs are perfect for adding a unique floral touch to both sweet and savory recipes.
Sourced from Lavandula angustifolia, the finest variety for culinary use, our lavender buds are naturally dried to preserve their vibrant color, essential oils, and delicate flavor. Whether you’re steeping a soothing lavender tea, baking lavender-infused cookies, or adding a gourmet twist to roasted meats or cocktails, our lavender herb delivers unmatched purity and quality.
Ingredients: Dried Lavandula angustifolia (English Lavender)
Perfect for foodies, herbalists, and home chefs, our dried lavender herb is a delightful pantry staple that brings elegance, wellness, and warmth to every recipe.
Culinary Lavandula angustifolia grown, harvested and dried here at Lavender Life Farm in Caledonia, Michigan.
.4 oz of dried lavender in a adorable swing lid jar.
A little bit goes a long way!
Excellent for adding to recipes for:
Dried lavender flowers can be used in culinary recipes like teas, baked goods, and savory dishes. They’re also popular for sachets, bath soaks, and natural crafts due to their fragrance and calming properties.
Yes! This product is made from culinary-grade Lavandula angustifolia, which is safe for consumption in teas, desserts, spice blends, and more.
We use Lavandula angustifolia, also known as English lavender. It's the most recommended variety for cooking because of its mild, sweet flavor and low camphor content.
Store your dried lavender in a cool, dry place away from direct sunlight. We package it in a resealable bag to help preserve freshness and aroma.
Nope! Our lavender is 100% pure and natural—no additives, preservatives, or pesticides. Just honest, homegrown goodness.
